{"id":3969,"date":"2020-04-10T14:47:00","date_gmt":"2020-04-10T14:47:00","guid":{"rendered":"https:\/\/thelovefood.pt\/?p=3969"},"modified":"2020-04-29T17:21:01","modified_gmt":"2020-04-29T17:21:01","slug":"receitas-vegan-deliciosa-maionese-vegan-em-segundos-maionese-caseira","status":"publish","type":"post","link":"https:\/\/thelovefood.pt\/en\/2020\/04\/10\/receitas-vegan-deliciosa-maionese-vegan-em-segundos-maionese-caseira\/","title":{"rendered":"Receitas vegan: deliciosa maionese vegan em segundos (maionese caseira)"},"content":{"rendered":"<p>Nunca mais vai comprar maionese pr\u00e9-feita! Esta maionese fica maravilhoso e faz-se em segundos com poucos ingredientes. \u00c9 m\u00e1gica! <\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1160\" height=\"870\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1160x870.jpg\" alt=\"\" class=\"wp-image-3970 lazyload\" data-srcset=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1160x870.jpg 1160w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-600x450.jpg 600w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-800x600.jpg 800w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-320x240.jpg 320w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1536x1152.jpg 1536w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-scaled.jpg 2048w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-300x225.jpg 300w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-560x420.jpg 560w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1920x1440.jpg 1920w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-3072x2304.jpg 3072w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-640x480.jpg 640w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1120x840.jpg 1120w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1600x1200.jpg 1600w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-2320x1740.jpg 2320w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-3840x2880.jpg 3840w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1200x900.jpg 1200w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-1280x960.jpg 1280w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-2240x1680.jpg 2240w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-3200x2400.jpg 3200w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-scaled-uai-900x675.jpg 900w, https:\/\/thelovefood.pt\/wp-content\/uploads\/2020\/04\/IMG_2877-scaled-uai-720x540.jpg 720w\" data-sizes=\"(max-width: 1160px) 100vw, 1160px\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 1160px; --smush-placeholder-aspect-ratio: 1160\/870;\" \/><\/figure>\n\n\n\n<p><strong>Para uma ch\u00e1vena de maionese:<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\"><li>1\/4 ch\u00e1vena de leite de soja<\/li><li>1\/2 ch\u00e1vena de \u00f3leo de girassol<\/li><li>1 c. ch\u00e1 de vinagre de sidra<\/li><li>1\/2 c. ch\u00e1 sal<\/li><li>1\/2 c. sopa de mostarda \u00e0 l&#8217;ancienne (com sementes) &#8211; pode ver uma receita de <a href=\"https:\/\/thelovefood.pt\/en\/2014\/05\/27\/mostarda-caseira-raw\/\">mostarda caseira aqui<\/a><\/li><\/ul>\n\n\n\n<p>Coloque todos os ingredientes numa ta\u00e7a alta e triture com a varinha m\u00e1gica at\u00e9 estar cremosa.<\/p>\n\n\n\n<p>Dura 5 dias no frio.<\/p>\n\n\n\n<p>Escolha ingredientes de origem biol\u00f3gica, \u00f3leo de girassol de primeira press\u00e3o a frio, para que esta maionese possa tornar-se um pouco mais saud\u00e1vel! Entretanto irei partilhar uma feita de millet, que est\u00e1 no meu livro, e que tamb\u00e9m fica maravilhosa e que \u00e9 super nutritiva!<\/p>\n\n\n\n<figure class=\"wp-block-embed-youtube wp-block-embed is-type-video is-provider-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe title=\"Receitas Vegan: Maionese Vegan em segundos (maionese caseira)\" width=\"840\" height=\"473\" data-src=\"https:\/\/www.youtube.com\/embed\/A7fv_2lxAMo?feature=oembed&#038;width=840&#038;height=1000&#038;discover=1\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" data-load-mode=\"0\"><\/iframe>\n<\/div><\/figure>\n\n\n\n<p>Para variar os sabores, pode juntar alho cru, alho assado, ervas arom\u00e1ticas, tomate seco, raspa de citrinos, o que quiser!<\/p>","protected":false},"excerpt":{"rendered":"<p>Nunca mais vai comprar maionese pr\u00e9-feita! Esta maionese fica maravilhoso e faz-se em segundos com poucos ingredientes. \u00c9 m\u00e1gica! Para [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3970,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[9,20],"tags":[255,261,262,259,264,272],"class_list":["post-3969","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-molhos-2","category-saladas-e-entradas","tag-maionese","tag-maionese-sem-ovos","tag-maionese-vegan","tag-maionese-sem-leite-e-sem-ovos","tag-maionese-caseiras-vegana","tag-maionese-caseira"],"_links":{"self":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/3969","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/comments?post=3969"}],"version-history":[{"count":4,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/3969\/revisions"}],"predecessor-version":[{"id":3996,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/3969\/revisions\/3996"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/media\/3970"}],"wp:attachment":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/media?parent=3969"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/categories?post=3969"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/tags?post=3969"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}