{"id":320,"date":"2010-06-23T20:58:00","date_gmt":"2010-06-23T20:58:00","guid":{"rendered":"https:\/\/thelovefood.pt\/2010\/06\/eu-no-meu-paraiso-horticola.html\/"},"modified":"2010-06-23T20:58:00","modified_gmt":"2010-06-23T20:58:00","slug":"eu-no-meu-paraiso-horticola","status":"publish","type":"post","link":"https:\/\/thelovefood.pt\/en\/2010\/06\/23\/eu-no-meu-paraiso-horticola\/","title":{"rendered":"Eu, no meu para\u00edso hort\u00edcola&#8230;"},"content":{"rendered":"<p><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05008-5B640x480-5D.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" id=\"BLOGGER_PHOTO_ID_5486119311228901666\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05008-5B640x480-5D-225x300.jpg\" style=\"--smush-placeholder-width: 225px; --smush-placeholder-aspect-ratio: 225\/300;display: block; height: 400px; margin: 0px auto 10px; text-align: center; width: 300px;\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" \/><\/a> <em>A nossa horta est\u00e1 cheia de verdadeiros tesouros gastron\u00f3micos (e biol\u00f3gicos). Tento manter o sabor original e a textura perfeita dos legumes que colho, sempre que cozinho. A simplicidade pode ser uma arte, e \u00e9 um crime desperdi\u00e7ar tanta del\u00edcia! Br\u00f3colos, ervilhas de quebrar, couve-flor, alface, cerejas, morangos&#8230; fica aqui o registo de um momento de prazer, antes de passar \u00e0s panelas &#8211; que \u00e9 outro momento de prazer!<\/em><\/p>\n<p><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05038-5B640x480-5D.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" id=\"BLOGGER_PHOTO_ID_5486117746178761154\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05038-5B640x480-5D-300x225.jpg\" style=\"--smush-placeholder-width: 300px; --smush-placeholder-aspect-ratio: 300\/225;display: block; height: 300px; margin: 0px auto 10px; text-align: center; width: 400px;\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" \/><\/a><br \/><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05016-5B640x480-5D.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" id=\"BLOGGER_PHOTO_ID_5486117514851012834\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC05016-5B640x480-5D-225x300.jpg\" style=\"--smush-placeholder-width: 225px; --smush-placeholder-aspect-ratio: 225\/300;display: block; height: 400px; margin: 0px auto 10px; text-align: center; width: 300px;\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" \/><\/a><\/p>\n<div><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC04992-5B640x480-5D.jpg\"><img decoding=\"async\" alt=\"\" border=\"0\" id=\"BLOGGER_PHOTO_ID_5486117494866084754\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2010\/06\/DSC04992-5B640x480-5D-225x300.jpg\" style=\"--smush-placeholder-width: 225px; --smush-placeholder-aspect-ratio: 225\/300;display: block; height: 400px; margin: 0px auto 10px; text-align: center; width: 300px;\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>A nossa horta est\u00e1 cheia de verdadeiros tesouros gastron\u00f3micos (e biol\u00f3gicos). Tento manter o sabor original e a textura perfeita [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1611,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[7],"tags":[81],"class_list":["post-320","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-horta-2","tag-horta"],"_links":{"self":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/320","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/comments?post=320"}],"version-history":[{"count":0,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/320\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/media?parent=320"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/categories?post=320"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/tags?post=320"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}