{"id":249,"date":"2011-04-22T22:47:00","date_gmt":"2011-04-22T22:47:00","guid":{"rendered":"https:\/\/thelovefood.pt\/2011\/04\/ill-always-have-paris.html\/"},"modified":"2011-04-22T22:47:00","modified_gmt":"2011-04-22T22:47:00","slug":"ill-always-have-paris","status":"publish","type":"post","link":"https:\/\/thelovefood.pt\/en\/2011\/04\/22\/ill-always-have-paris\/","title":{"rendered":"I&#8217;ll always have Paris"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07992-255B640x480-255D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"240\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07992-255B640x480-255D-300x225.jpg\" width=\"320\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 320px; --smush-placeholder-aspect-ratio: 320\/240;\" \/><\/a><\/div>\n<p><\/p>\n<div style=\"text-align: justify;\">Uns curtos dias de descanso s\u00e3o ideais para voltar aos s\u00edtios onde nos sentimos bem, rever amigos\/as e, neste caso, respirar beleza e arte. Paris \u00e9 a minha cidade, e volto a ela sempre que posso. Nem que seja para comer uma <em>baguette<\/em> <em>rustique<\/em> quentinha e crocante!<\/div>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07996-255B640x480-255D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"320\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07996-255B640x480-255D-225x300.jpg\" width=\"240\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 240px; --smush-placeholder-aspect-ratio: 240\/320;\" \/><\/a><\/div>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07900-255B640x480-255D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"240\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07900-255B640x480-255D-300x225.jpg\" width=\"320\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 320px; --smush-placeholder-aspect-ratio: 320\/240;\" \/><\/a><\/div>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07938-255B640x480-255D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"240\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2011\/04\/DSC07938-255B640x480-255D-300x225.jpg\" width=\"320\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 320px; --smush-placeholder-aspect-ratio: 320\/240;\" \/><\/a><\/div>\n<p>Faz bem passear! Voltarei com milhares de ideias para receitas para experimentar. Boa P\u00e1scoa!<\/p>","protected":false},"excerpt":{"rendered":"<p>Uns curtos dias de descanso s\u00e3o ideais para voltar aos s\u00edtios onde nos sentimos bem, rever amigos\/as e, neste caso, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1414,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[22],"tags":[150],"class_list":["post-249","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-va-passear","tag-va-passear"],"_links":{"self":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/249","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/comments?post=249"}],"version-history":[{"count":0,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/249\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/media?parent=249"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/categories?post=249"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/tags?post=249"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}