{"id":182,"date":"2012-06-17T19:41:00","date_gmt":"2012-06-17T19:41:00","guid":{"rendered":"https:\/\/thelovefood.pt\/2012\/06\/favas.html\/"},"modified":"2012-06-17T19:41:00","modified_gmt":"2012-06-17T19:41:00","slug":"favas","status":"publish","type":"post","link":"https:\/\/thelovefood.pt\/en\/2012\/06\/17\/favas\/","title":{"rendered":"Favas"},"content":{"rendered":"<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2012\/06\/DSC08876-5B640x480-5D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"300\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2012\/06\/DSC08876-5B640x480-5D-300x225.jpg\" width=\"400\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 400px; --smush-placeholder-aspect-ratio: 400\/300;\" \/><\/a><\/div>\n<div style=\"text-align: justify;\"><span style=\"font-family: &quot;Georgia&quot;,&quot;serif&quot;; font-size: 12pt;\">O fim de tarde de hoje foi passado a apanhar favas e a tirar-lhes o \u201csaco-cama\u201d, que \u00e9 uma bela trabalheira mas vale tanto a pena! Fava estufada, fava cozida, fava com chouri\u00e7o \u00e0 Jos\u00e9 Cid (\u201co meu prato favorito quando chego para jantar quase nem acredito!\u201d \ud83d\ude42 ), ou fava frita (muito raramente), as favas s\u00e3o muito vers\u00e1teis e deliciosas. E lindas!<\/span><\/div>\n<p><\/p>\n<div style=\"clear: both; text-align: center;\"><a href=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2012\/06\/DSC08879-5B640x480-5D.jpg\" style=\"margin-left: 1em; margin-right: 1em;\"><img decoding=\"async\" border=\"0\" height=\"300\" data-src=\"https:\/\/thelovefood.pt\/wp-content\/uploads\/2012\/06\/DSC08879-5B640x480-5D-300x225.jpg\" width=\"400\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" class=\"lazyload\" style=\"--smush-placeholder-width: 400px; --smush-placeholder-aspect-ratio: 400\/300;\" \/><\/a><\/div>","protected":false},"excerpt":{"rendered":"<p>O fim de tarde de hoje foi passado a apanhar favas e a tirar-lhes o \u201csaco-cama\u201d, que \u00e9 uma bela [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1002,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[7],"tags":[81,85],"class_list":["post-182","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-horta-2","tag-horta","tag-legumes"],"_links":{"self":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/182","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/comments?post=182"}],"version-history":[{"count":0,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/posts\/182\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/media?parent=182"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/categories?post=182"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thelovefood.pt\/en\/wp-json\/wp\/v2\/tags?post=182"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}